Four Very Happy Eaters
...cooking with hundreds of cookbooks to please the palates of the critics I live with
Showing posts with label
Andrew Weil
.
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Showing posts with label
Andrew Weil
.
Show all posts
Saturday, May 21, 2011
Hummus and Tahini
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F or the most fabulous taste and texture dried beans are a must. I use my pressure cooker and do not pre-soak since I am a lazy cook. The...
Middle Eastern Chopped Salad
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T he perfect summer salad - juicy vegetables topped with a cheese crumble, although, the little people would have nothing to do with it. I...
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